Description
Grape Varieties: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon
Rosso di Montepulciano is produced in the same area as Vino Nobile di Montepulciano.
TASTING NOTES
Color: Bright ruby red with scarlet highlights.
Aroma: A delicate bouquet that slowly reveals itself with hints of tar and cut flowers. Fruity touches are also in attendance, followed by a finish tinged with incense.
Tasting Profile: Soft tannins contrast with an acidic thrust, herbal flavors and unexpected Mediterranean breezes.
Full Tasting Notes: A wine with an unmistakable character in which the grape varieties make their presence felt.
PAIRINGS
Superb with traditional Tuscan dishes, especially meat and game sauces.