Description
Grape Variety: Pinot Noir
Complementary and expressive on the nose, there are aromas of flower petals, amber cherry and plum, intertwined with savory notes, sandalwood and a touch of oak. The first flavor features dark fruit and cherry, with pink pepper, rhubarb and five spices. Ripe, well-incorporated tannins balance the graceful structure. While the wine is very beautiful and affordable, it has the charm and the insistence that it will age well over the next 10 years or more.
PAIRINGS
Pasta with rich, white sauces with sour cream, but also red spicy sauces, cooked meats with spicy sauces and Asian cuisine.